Half Side

$250.00
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Half Side of beef includes: 
Ground Beef – 60 lbs
Stew Beef – 6 lbs
Short Ribs – 14 lbs
Sirloin Tip – 5 lbs
Chuck Roast – 29 lbs
Top Round – 7 lbs
Eye of Round – 2.5 lbs
Brisket – 5 lbs
Rolled Rump – 6 lbs
Rib Eye – 5 lbs
Sirloin – 12 lbs
Porterhouse – 4 lbs
Skirt – 1.5 lbs
T-Bone – 7 lbs
Liver – 4 lbs
Soup Bones – 9 lbs

Approximately 150 lbs of meat and total cost is $9/lb. We will handle butcher costs and deliver at no charge directly to you! 
Non-refundable deposit is $250 which will be deducted from total cost.